Durga Puja Recipes | Fulkopir Vada Recipes | How to Process Fulkopir Vada| Durga Puja with Fulkopir Vada Recipe.

Fulkopir Vada Process:

Ingredients: 
Cauliflower - 1.
Besan - 1cup.
Oil-1 teaspoon.
Water.
Posto (poppy seeds)- 1/2 teaspoon.
Chili powder-1/2 teaspoon.
Salt to taste.
Oil for deep-frying.
Baking soda (optional)- a pinch. 

Method of Fulkopir Vada: 

1. Cut the cauliflower into medium sized pieces. Boil them so that they become soft on the exterior but remain hard inside.
2. Pour besan in a large bowl and add 1 teaspoon oil. Mix thoroughly.
3. Add water and make batter with a relatively thick consistency.
4. Add the posto, chili powder and salt and whip batter well.
5. Dip the cauliflower pieces in the batter and deep-fry them.